The Art and Science of Cheese: A Tasty Adventure

by | Sep 16, 2024 | 1st Grade, 2nd Grade, 3rd Grade, 4th Grade, 5th Grade, 6th Grade, 7th Grade, 8th Grade, High School, Science, skhhp

Current Status
Not Enrolled (998 places remaining)
Price
FREE for subscribers
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At a Glance:

  • Cost: Free*
  • Textbook: None
  • Age/Grade: K – High School
  • Teacher: Abby Syx
  
  • Format: Self Paced
  • Graded: No
  • Number of Lessons: 1

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This one-day class will teach you all about cheese and its role in food, culture, and history. There is no textbook required.

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